This has got to be some of the Best Salmon in the world. Smoked in some of the oldest brick kilns in the Scottish Highlands, over 100 years old. This Salmon is caught just off the Scottish coast, smoked with Oak Whisky barrels which gives it that amazing taste. Try it for yourself. Suggestion for an amazing snack Blinis or small toast triangles, cream Cheese, Smoked salmon topped with Asetra or River Beluga Caviar, washed down with a glass of Champagne or an amazing Russian Vodka. Pure heaven.