Made by Le Bontà, our I Toscanacci sauces are rich with flavoursome, fresh ingredients. With up to 70% meat and high quality vegetables, these sauces are perfect for people who want a hearty, delicious meal without the effort of making it from scratch.
The Ragù al Cinghiale is a tasty Wild Boar ragù containing: Wild boar meat 35%, tomato pulp, beef, double concentrated tomato paste, extra virgin olive oil, wine, vegetables (onion, carrot, celery), salt, garlic, pepper, bay leaves.
Gluten free.
Shelf Life: 8 months
Once opened: Use by 3-4 days