2/4/6 packs (24 in each)- frozen cocktail blinis.
48/96/144 French cocktail blinis. Add some cream cheese and caviar and you have amazing canapes for when you need to spoil yourself or that special person(s). These are the perfect size to make proper canape's, try with our roasted salmon in a light mayonnaise, a few prawns on top, a spoonful of caviar.. mouthwatering. Or try one of our party-packs.
How to prepare Blinis: Lightly toast them in the oven for 5 minutes.
Shelf-life: 6 weeks. Keep frozen until you need them. .
24 cocktail blinis,55 mm in width. produce of Crepe Cuisine, Cornwall
Can be used for sweet or savory canapes