TARTARE SAUCE WITH PICKLED SAMPHIRE - Caviar Classic London

TARTARE SAUCE WITH PICKLED SAMPHIRE

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Tartare Sauce with pickled samphire has been an essential seafood condiment in our restaurants for years. Moreish and with a satisfying tang, it's perfect with fish, or any seafood you choose! 

Samphire pickled in a herby vinegar with a lovely sweet aroma. The samphire is tender but retains a crunch. The marinade is well-balanced and alive in the mouth.

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