Risotto with black truffle RSS

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AS November is Truffle Month here a Caviar Classic London we are serving up  Risotto with black truffle. With our Black and White winter truffles there is a budget to fit every purse. If you haven't tried truffles yet then what are you waiting for? These pungent earth mushrooms will liven up your food and bring excitement back to cooking.  50g/2oz butter 1 very small onion 200g/7oz Arborio rice 125ml/4½fl oz white wine or white vermouth 1 litre/1¾ pints chicken or vegetable stock, heated to near boiling and kept warm on the hob salt and freshly ground black pepper 2...

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