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We are proud to be offering Gold Label Polanco Caviar

We search the globe for new and exciting products. and every now and then you come across a gem. "san Gregorio de Polanco". Wow.  One of our newest caviar's is more than just a gem, it's a gastronomical adventure for the taste buds. These beads of heaven come from nearly 10 years of labour, sweat and without a doubt, lots of love from a small family enterprise in Uruguay. Farmed ON the Black River, they didn't compromise on the smallest details. What do you do when you can't source the feed locally? You make it yourself. That;s how specialised this small "artisan" family run business is.  I tasted the Caviar in the beginning of November, and my face just lit...

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